Do not refresh this page. It may change. Updated: 2023-01-29T13:00+00:00

Archive Link(Good for 3 months)

NA/EU price data only
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Fast Guides: Cooking - No Hearts

Initial Cost: 53679
Expected Recovery: - 20076
Expected Final Cost: 33603

27 Roasted Rutabaga - Sold for 91 per via Max Buyout

28 Bowl of Baker's Dry Ingredients - Sold for 22 per via Max Buyout

34 Roasted Meaty Sandwich - Sold for 11 per via Max Buyout

27 Bowl of Coleslaw - Sold for 87 per via Max Buyout

27 Pepper Steak - Sold for 68 per via Max Buyout

27 Loaf of Rosemary Bread - Sold for 68 per via Max Buyout

14 Plate of Citrus Clove Meat - Sold for 91 per via Max Buyout

14 Plate of Roast Meat with Mint Sauce - Sold for 82 per via Max Buyout

27 Spicier Flank Steak - Sold for 88 per via Max Buyout

27 Plate of Steak and Asparagus - Sold for 107 per via Max Buyout

27 Roasted Parsnip - Sold for 102 per via Max Buyout

28 Bowl of Winter Vegetable Mix - Sold for 4 per via Max Buyout

28 Bowl of Strawberry Pie Filling - Sold for 1 per via Max Buyout

27 Bottle of Tropical Dressing - Sold for 1 per via Minimum Sale Price

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Name of an item and its per unit cost.

Remaining Cost: 53679

BUY VENDOR

Note: 11 Basil Leaf(e.g.) means buy 1 bulk Basil Leaf and you will have 14 left over

35 per 25
Master Craftsman or Vendor

49 per 25
Master Craftsman or Vendor

77 per 25
Master Craftsman or Vendor

Bag of Flour (8 per from Vendor)

Packet of Baking Powder (8 per from Vendor)

Packet of Salt (8 per from Vendor)

Bag of Sugar (8 per from Vendor)

Jug of Water (8 per from Vendor)

Jar of Vinegar (8 per from Vendor)

Jar of Vegetable Oil (8 per from Vendor)

Bag of Starch (8 per from Vendor)

Total : 560

Remaining Cost: 53679

COLLECTIBLES(Check Bank First or Buy on TP)

Potato (6 per)

Stick of Butter (253 per)

Turnip (9 per)

Black Peppercorn (81 per)

Strawberry (125 per)

Chili Pepper (93 per)

Head of Cabbage (7 per)

Rosemary Sprig (76 per)

Dill Sprig (7 per)

Orange (79 per)

Cayenne Pepper (120 per)

Asparagus Spear (12 per)

Parsnip (11 per)

Clove (52 per)

Rutabaga (139 per)

Mint Leaf (18 per)

Slab of Red Meat (39 per)

Passion Fruit (14 per)

Make

Level: 0

Make: 17 Loaf of Bread

Make:149 Pile of Salt and Pepper

Level: 25

Make: 54 Bottle of Simple Dressing

Level: 50

Discover:

Loaf of Bread (1)
Tomato (1)
Basil Leaf (1)
Slab of Red Meat (1)

Make: 16 Roasted Meaty Sandwich

Level: 75

Make: 28 Bowl of Baker's Dry Ingredients

Level:100

Discover:

Bell Pepper (1)
Chili Pepper (1)
Slab of Red Meat (1)

Make: 26 Pepper Steak

Level:125

Make: 28 Bowl of Strawberry Pie Filling

Level:150

Discover:

Bag of Flour (1)
Packet of Yeast (1)
Jug of Water (1)
Rosemary Sprig (1)

Make: 26 Loaf of Rosemary Bread

Level:175

Discover:

Bag of Sugar (1)
Bottle of Simple Dressing (1)
Bowl of Sour Cream (1)
Head of Cabbage (1)

Make: 26 Bowl of Coleslaw

Level:200

Discover:

Bottle of Simple Dressing (1)
Ginger Root (1)
Dill Sprig (1)
Passion Fruit (1)

Make: 26 Bottle of Tropical Dressing

Level:225

Discover:

Jar of Vegetable Oil (1)
Pile of Salt and Pepper (1)
Rutabaga (1)

Make: 26 Roasted Rutabaga

Level:250

Discover:

Jar of Orange Sauce (1)
Clove (1)
Slab of Red Meat (1)

Make: 13 Plate of Citrus Clove Meat

Make: 14 Jar of Orange Sauce

Level:275

Discover:

Pile of Salt and Pepper (1)
Jar of Mint Sauce (1)
Slab of Red Meat (1)

Make: 13 Plate of Roast Meat with Mint Sauce

Make: 14 Jar of Mint Sauce

Level:300

Discover:

Jar of Vegetable Oil (1)
Pile of Salt and Pepper (1)
Parsnip (1)

Make: 26 Roasted Parsnip

Level:325

Discover:

Stick of Butter (1)
Pile of Salt and Pepper (1)
Asparagus Spear (1)
Slab of Red Meat (1)

Make: 26 Plate of Steak and Asparagus

Level:350

Discover:

Cayenne Pepper (1)
Slab of Red Meat (1)

Make: 26 Spicier Flank Steak

Level:375

Make: 28 Bowl of Winter Vegetable Mix

Level:400

Nothing. You are done!